One Pot Creamy Shrimp Alfredo with Zucchini Noodles

This One Pot Creamy Shrimp Alfredo with Zucchini Noodles recipe is a delightful twist on the classic Alfredo pasta, replacing traditional pasta with healthy zucchini noodles. Its a quick and easy one-pot meal thats creamy, flavorful, and perfect for a weeknight dinner.

Ingredients:

• 1 lb shrimp, peeled and deveined
• 3 medium zucchini, spiralized into noodles
• 2 cloves garlic, minced
• 2 tablespoons olive oil
• 1 cup heavy cream
• 1 cup grated Parmesan cheese
• Salt and pepper to taste
• Fresh parsley, chopped for garnish

Instructions:

In a large skillet, heat olive oil over medium heat

Add minced garlic and saut until fragrant

Add shrimp to the skillet and cook until pink and opaque, about 2-3 minutes per side

Remove shrimp from skillet and set aside

In the same skillet, add zucchini noodles and cook for 2-3 minutes until slightly softened

Pour in heavy cream and grated Parmesan cheese, stirring until the cheese is melted and the sauce is creamy

Return cooked shrimp to the skillet, stirring to combine with the sauce and zucchini noodles

Season with salt and pepper to taste

Garnish with chopped fresh parsley before serving