8 Layer Dip Pizza

Enjoy the flavors of a classic 8-layer dip transformed into a mouthwatering pizza This recipe combines all the favorite dip ingredients on a crispy pizza crust, making it a perfect appetizer or party snack.

Ingredients:

• 1 pre-made pizza crust
• 1 cup refried beans
• 1 cup guacamole
• 1 cup sour cream
• 1 cup salsa
• 1 cup shredded cheddar cheese
• 1/2 cup sliced black olives
• 1/2 cup diced tomatoes
• 1/4 cup chopped green onions
• 1/4 cup chopped fresh cilantro
• 1/4 cup sliced jalapeos optional
• Salt and pepper to taste

Instructions:

Turn on your oven and heat it up to 425F 220C

On a baking sheet or pizza stone, put the pizza crust that has already been made

Cover the pizza crust with a layer of refried beans

Put guacamole on top of the beans next

Sour cream and salsa should be put on top of that

On top of the salsa, sprinkle shredded cheddar cheese

Next, put in slices of black olives, diced tomatoes, and chopped green onions

Sliced jalapeos can be added for a spicy kick if you want

Add pepper and salt to taste

Place the pizza in an oven that has already been heated

Bake for 12 to 15 minutes, or until the crust is golden and the cheese is bubbly

Take the pizza out of the oven and sprinkle chopped cilantro on top of it while its still hot

Cut up your 8-Layer Dip Pizza and serve it