Instant Pot Cabbage Delight

A quick and easy Instant Pot recipe for perfectly cooked and flavorful cabbage. The pressure cooking method preserves nutrients and results in a tasty side dish.

Ingredients:

• 1 medium head of cabbage, shredded
• 1 cup vegetable broth
• 2 tablespoons olive oil
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon smoked paprika
• Salt and pepper to taste

Instructions:

Turn on the Instant Pot and select the Saute function

Add olive oil, shredded cabbage, garlic powder, onion powder, and smoked paprika

Saute for 3-4 minutes until cabbage begins to soften

Pour in vegetable broth and season with salt and pepper

Stir well

Cancel the Saute function

Place the lid on the Instant Pot, ensuring the steam valve is sealed

Select the Manual or Pressure Cook function, set the timer for 5 minutes at high pressure

Once the cooking cycle is complete, perform a quick pressure release

Carefully open the lid, stir the cabbage, and taste for seasoning adjustments

Serve the delicious Instant Pot cabbage hot and enjoy