Festive Vanilla Fudge

This Festive Vanilla Fudge recipe is a delightful treat for the holiday season. Its creamy, sweet, and adorned with colorful sprinkles to add a festive touch to your celebrations.

Ingredients:

• 3 cups white chocolate chips
• 1 can 14 ounces sweetened condensed milk
• 1/4 cup unsalted butter
• 1 teaspoon vanilla extract
• 1/2 cup holiday-colored sprinkles or decorations optional

Instructions:

Line an 8-inch square baking pan with parchment paper, leaving some overhang on the sides for easy removal later

In a microwave-safe bowl, combine the white chocolate chips, sweetened condensed milk, and butter

Microwave in 30-second intervals, stirring after each interval, until the mixture is smooth and well combined

This usually takes about 2-3 minutes

Stir in the vanilla extract until fully incorporated

If desired, fold in the holiday-colored sprinkles or decorations

Pour the fudge mixture into the prepared baking pan and spread it evenly

Chill in the refrigerator for at least 2 hours or until the fudge is firm

Once set, use the parchment paper overhangs to lift the fudge out of the pan

Place it on a cutting board and cut it into small squares

Serve and enjoy your festive vanilla fudge